Bar Menu

BAR MENU

Master Sommelier Candidate Paul Coker has curated Castaway’s innovative beverage program. Featuring local craft beers, an extensive wine list with more than 150 bottles, creative cocktails and punch bowls.  The wraparound bar has a built-in tap system that will feature 10 beers on tap, eight different types of wine on tap, and four cocktails on tap. Introducing “Tappy Hour,” Castaway will offer discounted wines, beers and drinks on tap every Monday through Friday from 4:00pm until 6:00pm in the bar and lounge.

RED WINES

RITA'S EARTH
150 ml - $12 | 375 ml - $22

Pinot by BABCOCK from Sta. Rita Hills in 2015

 

PINOT NOIR
150 ml - $17 | 375 ml - $32

by PATZ & HALL from Sonoma Coast in 2015

 

PAZZO
150 ml - $14 | 375 ml - $27 

Blend by BACIO DIVINO from Napa Valley in 2015

 

GOING FOR BROKE
150 ml - $14 | 375 ml - $27

Blend by PAYDIRT from Paso Robles in 2015

 

MERLOT
150 ml - $12 | 375 ml - $22

by ANCIENT PEAKS from Paso Robles in 2015

CABERNET
150 ml - $12 | 375 ml - $22

by BROADSIDE from Paso Robles in 2015

KITH & KIN
150 ml - $21 | 375 ml - $40

Cabernet by ROUND POND from Napa Valley in 2014

OLD VINE
$42

by DISEÑO from Mendoza in 2016

 


ROSÉ

ROSÉ DE BLANCS
$102

Champagne by PIERRE GIMONNET

 

BRUT SERO
$113

by VARNIER-FANNIÈRE from Côte de Blancs

 

ROSÉ DE SAIGNEE
$132

by RENÉ GEOFFROY from Cumières 1er Cru

 

BILLECART-SALMON
$167

from Mareuil-sur-Aÿ 1er Cru

 

SPARKLING WINES

WHITE

PRIVATE CURVEE
 $42

Sparkling Wine by ZARDETTO from Italy Carafe

 

VIGNETO GIARDINO
$53

Prosecco by ADAMI from Valdobbiadene in 2016

 

ESTATE BRUT
$56

by DOMAINE CARNEROS from Carneros in 2012

 

RESERVE
$98

by GUSBORNE from England in 2013

(Hip and Avant Garde)

RESERVE
$63

by WILD BERRY from Margaret River in 2015

 

RITAS'S CROWN
$76

by SANDHI from Santa Rita Hills in 2014

 

GOLDEN SLOPE
$92

by LIQUID FARM from Sta. Rita Hills in 2014

 

CAPENSIS
$127

from South Africa in 2014

 

(Rich and Buttery)

LYNMAR
$52

from Russian River Valley in 2014

 

JORDAN
$71

from Russian River Valley in 2015

 

RED SHOULDER RANCH
$97

by SHAFER from Carneros in 2015

 

MCCREA
$132

by KISTLER from Sonoma Mountain in 2015

 

RIESLING

(Germany)

R
 $42

 

by AUGUST KESSELER from the Rheingau in 2015

ÜRZIGER WURZGARTEN
$64

 

Kabinett by J.J. CHRISTOFFEL from Mosel in 2016

GRAACHER HIMMELREICH
$76

Spätlese by WILLI SCHAEFER from Mosel in 2016

FELSENBERG
$147


Grosses Gewächs by DÖNNHOFF from Nahe in 2016


RED WINES

PINOT NOIR (South of the Bay)

RITA'S EARTH
$42

by BABCOCK from Sta. Rita Hills in 2015 Carafe

CLONE 4
$56

by CAMBRIA from Santa Maria Valley in 2014

MEMORIOUS
$92

by DOMAINE DE LA CÔTE from Santa Rita Hills in 2015

3D
$151

by BREWER-CLIFTON from Sta. Rita Hills in 2015


(Sonoma)

LOUIS M. MARTINI
$59

from Alexander Valley in 2014

 

THE COUNSELOR
$74

from Alexander Valley in 2015

 

JORDAN
$112

from Alexander Valley in 2015

 

SILVER OAK
$134

from Alexander Valley in 2014

 

RED

PINOT NOIR
$164

by GARY FARRELL from Russian River in 2014 Magnum

 

PINOT NOIR
$194

by FLOWERS from Sonoma Coast in 2015 Magnum

 

CABERNET
$248

by GHOST BLOCK from Oakville in 2014 Magnum

 

CABERNET
$271

by JORDAN from Alexander Valley in 2009 Magnum

 

SEVEN OAKS
$278

Cabernet by J. LOHR from Paso Robles in 2015 Jeroboam

ARTEMIS
$448

Cabernet by STAG’S LEAP from Napa Valley in 2013 Jeroboam

CABERNET
$461

by SILVER OAK from Napa Valley in 2013 Magnum