12 Essential Places to Eat in Burbank - Thrillist LA


Remodeled hilltop giant with killer views
This massive hill-perched restaurant once best known for banquets and brunch buffets reopened in 2018 after a massive $10 million facelift. The nautical kitsch has given way to a modern look and the multi-level seating (including an expansive patio) means most everyone gets a view of the valley. While the name still makes us think of seafood, new executive chef Perry Pollaci (formerly with The Royce at The Langham) is going with a steak focus, and Castaway even has its own in-house aging room with a Himalayan salt wall these days.

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