DineLA Restaurant Week


Summer is here and so is DineLA! Available July 12th - 26th, DineLA showcases Los Angeles as a premier dining destination while highlighting the diversity of culinary experiences with prix fixe meals at a fraction of normal prices. Enjoy our Three-Course Dinner menu items and spectacular views!

Monday - Thursday 5pm to 10pm • Friday 5pm to 11pm • Saturday 4pm to 11pm • Sunday 4pm to 10pm

FIRST COURSE A choice of one Kale Caesar, Hand Cut Steak Tartare, Grilled Octopus, Hokkaido Scallop
SECOND COURSE A choice of one Steak Frites, Revier Farms 8 oz Filet, Ōra King Salmon, Wild Mushroom Parpadelle
THIRD COURSE A choice of one Tiramisu Marsala, Sticky Toffee Pudding

Optional Wine Pairing Additional $20
View Full Menu

$59 per person*

Make a Reservation

*Limited time only. Not offered during brunch or for special events. Management reserves all rights. Valid from July 12th -26th. Cannot be combined with any other offers. Price does not include tax and gratuity