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Lunch Buffet

The Luncheon Buffet

(Minimum of Fifty Guests)
$35.00 ++ per person

SALAD SELECTIONS

(Choice of Two)

  • Display of Fresh Seasonal Fruit

  • Classic Tossed Caesar Salad

  • Asian Chicken Salad

  • Organic Field Greens with Bleu Cheese, Candied Walnuts, & Raspberry Vinaigrette

  • Broccoli, Walnut, and Dried Cranberry Salad

  • Baby Red Skin Potato Salad with Dill

  • Garden Salad with Choice of Dressing

  • Penne and Bay Shrimp Salad

ENTRÉE SELECTIONS

(Choice of Two)

CHICKEN MARSALA
Breast of chicken sautéed with mushrooms and sweet marsala wine
CASTAWAY CHICKEN
Breast of chicken stuffed with spinach, sun-dried tomatoes, roasted pasilla chile and
asadero cheese with a guajillo cream sauce
FRESH ROASTED SALMON
Pan roasted salmon on dill butter with caramelized onions
ENGLISH CUT LONDON BROIL
Herb marinated flank steak thinly sliced with roasted shallot sauce
PENNE PASTA
Penne pasta with your choice of pesto, Alfredo or marinara sauce
PORTOBELLO MUSHROOM RAVIOLI
Served with a pesto cream sauce topped with shredded Parmesan cheese

ACCOMPANIMENTS

Fresh Seasonal Vegetables, Rice Pilaf, Garlic Mashed Potatoes, Rolls & Butter, Dessert Display

Coffee, Decaf, Tea, Iced Tea, and Water

Available Monday thru Friday.
All charges subject to current service charge and current sales tax.
Castaway Restaurant and Banquet Center - 1250 East Harvard Road, Burbank, 91501 - 818.843.5013

 

BURBANK ADDRESS & HOURS

 

1250 Harvard Rd.
Burbank, CA 91501-1096
castawayburbank@srcmail.com 
PH: 818-848-6691
Catering Office: 818-843-5013

 castawaybcatering@srcmail.com


Our Dining Room is currently closed for renovation. Special Events are open and available year-round. 

LOYALTY CLUB

Join our Loyalty Club for even more ways to enjoy 

EGIFT CARD

Order your Castaway Gift Cards online and get it delivered right to your email inbox! Beginning November 1st, for every $50 Gift Card purchase, you will receive a Complimentary $15 Reward Card. *Promotional offer valid 11/01/17-01/01/18. Reward cards valid 01/02/18-03/31/18.*


About Specialty Restaurants Corporation (SRC)

SRC, founded in 1958 by World War II Army Aircorp veteran, David C. Tallichet Jr., has been an industry leader for more than 50 years with a portfolio of 21 award-winning restaurants throughout the United States, including distinguished restaurants such ...

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About Specialty Restaurants Corporation (SRC)

SRC, founded in 1958 by World War II Army Aircorp veteran, David C. Tallichet Jr., has been an industry leader for more than 50 years with a portfolio of 21 award-winning restaurants throughout the United States, including distinguished restaurants such as Orange Hill in Orange County, Castaway in Burbank, Proud Bird in Los Angeles, Rusty Pelican in Miami, Florida, Whiskey Joes in Tampa, Florida and countless others. All of SRC’s restaurants are in beautifully appointed locations that offer breathtaking panoramic views of city skylines, waterfronts or airports. Renowned for their extensive special events capabilities, the SRC portfolio also includes Specialty Events and SRC Event Group featuring on and off-site event production, coordination and design services. Specialty Events is a full-service event planning service for the SRC restaurants providing flawless, unforgettable celebrations from an intimate casual dinner for two to a corporate retreat or an elegant dream wedding. For more information visit, www.specialtyrestaurants.com or www.specialtyevents.com

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